Teacups & Couture A Fashion Blog by Roxanna Bina
Bertrand Guyon’s second couture collection for Schiaparelli was all about food, food -Glorious Food! From the gown with dishes to the lobster bib dress, each piece was odder than the next. I would have to say mixing food themes with couture is a little tricky because you don’t want to look like you’re a hostess at an all-you-can-eat buffet. Having said that, that hot pink number has my name all over it!
photos: Vogue
